Sunday, 14 February 2016

Gluten Free Dinners That Rock

I have recently been told that I am gluten intolerant and need to cut gluten from my diet. For those who don't know what Gluten is it's a mixture of 2 proteins that are found in cereal grains, that means not more bread, vegemite, porridge and muesli bars. Gluten products made up a large part of my diet so it was really hard to find foods that were gluten free that I really enjoyed. But after some research and trial and error I have come up with a list of things to cook for dinner that are both Gluten Free and delicious.

1. Baked potato with the trimmings
This is a great one because you can make it for the whole family and add in as much or as little that you like.
2. Pumpkin Soup
I posted earlier in my blog a gluten free pumpkin soup recipe that has no gluten it use sweet potato and coconut milk.
A delicious recipe.


2. Stuffed Capsicum
This is super easy I like to fry some mince add some carrots, peas and corn as well as a can of tomatoes and place it all in a capsicum shell place cheese on top and bake at 180 degrees for 20 minutes.

3. Creamy chicken and Avo with GF Pasta
This is super easy and delicious dish that only uses a handful of ingredients. Will post the recipe shortly.

4. Steak and Veg
Country Classic/ Suburban special
Meat and 3 veg typical classic. How ever if you are planning to use a pre-packaged sauce read the ingredients because a lot of then have Gluten in them.

5. Stir fry and rice noodles.
This is again a meal that can have anything added in that you desire and suits your family.



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